Dry goods

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Self-help tables mild preservation category 'dry goods'. Using this table can give insight about which mild preservation technology is suitable on which product groups.

Section Appearance Main group Pascalisation PurePulse AMAP PATS
Dry goods Ambient Flour and prepared flours
Breadmixes
Various baking goods
Dried fruits y y
Icecream powder y y
Mix for pancakes, donuts y y
Mix for pies, pastry, cake, pizza crust y y
Pudding powder y y
Pudding sauce, berry sauce/juice y y y
Pie crusts, pizza crusts y y
Toppings y y y
Pie fruit fillings y y y
Coffee, cocoa, tea y y
Cereals y y
Rice en pasta y y
Soups, sauces, bouillons dried y y y
Sugar
Vinegars y y
Spreads y y
Sprinkles y
Coconut bread y y
Jams and confitures y y
Chocolate en chocolate products y
Herbs en spices dried
Seasonings dried cold
Seasonings dried warm
Seasonings wet cold y y y
Seasonings wet warm y y y
Oils y y y
Reform- and diet products y y y
Sauces wet cold y y y
Sauces wet warm y y y
Salad sprinkles dried
Dressings y y y
Candy and confectionery
Pickles/preserved products y y
Pretzels and nuts
(Semi-)fresh Herbs en spices wet y y y
Rice en pastas y y
Salad sprinkles dried y y
Dressings y y
Sauces wet cold y y y
Sauces wet warm y y y
Wet salads y y
Pretzels and nuts